Phytotherapy is the use in medical practice of herbal medicines.
It is worth noting that the use of herbal medicines covered in this section solely from the point of view of classical medicine and traditional folk medicine and especially to healing any relationship has.
The use of plants for the treatment of certain diseases of mankind began at the dawn of its development. For many centuries the trial selected those plants which either independently, or in combination with other were able to exert a therapeutic effect in specific diseases. This experience has been preserved, expanded, systematized and passed down by many generations. Since the systematization of medicinal herbs for specific diseases actually originated from modern pharmacology. A huge number of modern medicines obtained by chemical synthesis is analogous to the biologically active substances produced by medicinal plants and herbs are very widely available in pharmacies both in the form of monotherapies, and in the form of a multicomponent medicinal mixtures, salves, ointments and other things. Continue reading
National Center for Tibetan Medicine in Beijing is the only government medical facility of this level and profile in China. Officially the Centre is not cooperating with any other medical institutions in China or abroad. In Tibet such hospitals a lot, but they do not provide inpatient treatment. These hospitals are herbal pharmacies, where are the doctors who diagnose and advise what Tibetan medicine to drink.
In Tibetan Medicine are healers who have passed many years of training in Tibet, and doctors from Tibet. To become a doctor in the field of Tibetan Medicine, you must first complete one of the institutes of Chinese medicine, and then taught at the Institute of traditional medicine in the Tibetan Department. This faculty is located in Tibet. Branches also in neighboring provinces. Classes at the faculty are conducted in the Tibetan language in education are accepted only by local residents. Continue reading
The hand or Soursop is the fruit of the tree graviola is often represented as the fruit of cancer. Let’s look into the beneficial properties annony – graviola simply
So, guanabana, also called Soursop or Soursop, is the fruit of a tree South of graviola.
Graviola grows in southern Asia, in Central and South America.
Collect guyabano – the fruit of the tree graviola not in ripped condition, and they ripen at room temperature.
Fully Mature graviola Soursop is very delicate and easily damaged, it is called sour tree.
Mature guanabo can be stored in the refrigerator up to three days. If the peel was black, don’t worry – guanaba remains edible.
The hand size can reach 15×30 cm and weight 3kg it tasted a bit like pineapple with a hint of strawberry.
In the southern countries Soursop or graviola guanabana often added to green tea or in the form of extract, or pieces of dried flesh. Continue reading